2 tsp. butter
2 tsp. minced garlic
5 potatoes, peeled & diced
1 tsp. Better than Bouillon
1 lb. ground pork, browned
1/4 package frozen peas
1 c. heavy cream (maybe more... I just eyeballed all the ingredients until it looked good)
1/2 c. cheese
1 tsp. oregano
1 tsp. parsley
Saute onion in butter, add enough water to cover the potatoes and boil until tender. Add rest of the ingredients and let simmer.
Verdict: Oh my yumminess! It's hard to go wrong with such rich ingredients, but this was amazing, and very filling.
1 comment:
Hi Abby! Thank you so much for visiting me and leaving a comment! About your question about the clipboards...yes, I use the modge podge to glue the papers to the clipboard and then I cover the paper with modge podge on the top to make it tough and to give it some protection from pen marks, etc Wishing you a wonderful weekend with that adorable little girl of yours! Sorry to read about your Grandmother! Angie xo
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